Loaded Potato Nugget "Nacho" DipLoaded Potato Nugget "Nacho" Dip
Loaded Potato Nugget "Nacho" Dip
Loaded Potato Nugget "Nacho" Dip
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Recipe - ShopRite of Norwalk
LoadedPotatoNuggetNachoDip.jpg
Loaded Potato Nugget "Nacho" Dip
Prep Time20 Minutes
Servings32
Cook Time20 Minutes
Calories170
Ingredients
2 cups frozen bite-size seasoned potato nuggets
1.5 cup finely shredded cheddar cheese
1 cup salsa
1.5 cup rinsed canned black beans
1 small tomato, chopped
2 green onions, chopped
1/4 avocado, chopped
1/4 cup light sour cream
Directions

1. Heat oven to 425°F.

 

2. Place potato nuggets in single layer in large cast-iron skillet.

 

3. Bake 20 min. or until crisp and golden brown, turning after 10 min.

 

4. Flatten potato nuggets with back of spoon. Top with all remaining ingredients except WHEAT THINS.

 

5. Serve with WHEAT THINS for dipping.

 

Nutritional Information
  • 7 g total fat
  • 1.5 g saturated fat
  • 5 mg cholesterol
  • 330 mg sodium
  • 25 g carbohydrate
  • 3 g protein
  • 5 g total sugars
  • 25 g carbohydrate
20 minutes
Prep Time
20 minutes
Cook Time
32
Servings
170
Calories

Shop Ingredients

Makes 32 servings
2 cups frozen bite-size seasoned potato nuggets
Bowl & Basket Original Tater Bites Shredded Potatoes, 32 oz
Bowl & Basket Original Tater Bites Shredded Potatoes, 32 oz
$4.79$0.15/oz
1.5 cup finely shredded cheddar cheese
Bowl & Basket Finely Shredded Cheddar Jack Cheese, 8 oz
Bowl & Basket Finely Shredded Cheddar Jack Cheese, 8 oz
On Sale!
$1.99 was $2.49$0.25/oz
1 cup salsa
Tostitos Chunky Salsa Mild 15.5 Oz
Tostitos Chunky Salsa Mild 15.5 Oz
On Sale!
$3.99 was $4.09$0.26/oz
1.5 cup rinsed canned black beans
Goya Black Beans, 16 oz
Goya Black Beans, 16 oz
$1.89$0.12/oz
1 small tomato, chopped
Roma Tomato
Roma Tomato
$0.75 avg/ea$1.99/lb
2 green onions, chopped
Scallions - Green, 1 each
Scallions - Green, 1 each
$0.99
1/4 avocado, chopped
Hass Avocado, 1 each
Hass Avocado, 1 each
$1.67
1/4 cup light sour cream
Daisy Light Sour Cream, 1 lb
Daisy Light Sour Cream, 1 lb
On Sale! Limit 4
$1.99 was $2.79$0.12/oz

Nutritional Information

  • 7 g total fat
  • 1.5 g saturated fat
  • 5 mg cholesterol
  • 330 mg sodium
  • 25 g carbohydrate
  • 3 g protein
  • 5 g total sugars
  • 25 g carbohydrate

Directions

1. Heat oven to 425°F.

 

2. Place potato nuggets in single layer in large cast-iron skillet.

 

3. Bake 20 min. or until crisp and golden brown, turning after 10 min.

 

4. Flatten potato nuggets with back of spoon. Top with all remaining ingredients except WHEAT THINS.

 

5. Serve with WHEAT THINS for dipping.